You know that feeling you get when your taste buds are happy? That’s what happens to every person who stops by Peters' Bakery. Our baked goods are made freshly every day with the finest, most delicious, local ingredients.

WHAT WE BAKE
At Peters’ Bakery, we’ve been baking unforgettable treats since 1936, using time-honored recipes and only the highest-quality ingredients. We’re best known for our iconic Burnt Almond Cake, but our menu offers much more—from fruit and cream pies like apple, berry, and coconut, to rich chocolate and lemon cream pies. Our pastry case is filled daily with fresh doughnuts, buttery danish, tender croissants, and whipped cream éclairs. We bake a wide variety of cookies and bars, including shortbread, chocolate chip, Mexican wedding cookies, brownies, and our famous fruit bars. Our breads range from sweet Portuguese loaves to banana nut, cinnamon swirl, and classic white. We also feature seasonal favorites like Strawberry Rings in spring and summer, Pumpkin Burnt Almond Cake in autumn, and festive holiday staples like Stollen and Pfeffernüsse. Whether you're planning a celebration or just craving something sweet, Peters’ Bakery has something handmade and delicious waiting for you.
